Anna (the newest adorable addition to our family) has arrived, and after three weeks I'm finally getting some energy back. With that energy is some massive guilt for having let this blog die off, so, over the coming days I'm hoping to slowly get back into things (I haven't stopped cooking, so there's lots to update! In the last week alone I've done a ridiculously easy italian sausage bake, blackened tilapia, toffee almond bars, foolproof bbq chicken thighs along with some pork and lamb chops, and that's just what I can remember on no sleep, lol!).
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